BBQ Chicken Wings

BBQ chicken wings are a beloved dish that brings joy to gatherings, parties, and family dinners. Their crispy texture and smoky flavor make them a favorite for many.

Print Recipe

Prep Time 45

Cook Time 45

Total Time 1 30

Servings: 4 servings

Course: Appetizer, main

Cuisine: American

Calories: 350

Ingredients Equipment Method Nutrition

Ingredients

Chicken Wings

2 pounds chicken wings Fresh or frozen, thawed if frozen.
1 teaspoon salt Enhances the overall flavor.
1 teaspoon black pepper Adds heat and depth.
1 teaspoon garlic powder Gives a savory kick.
1 teaspoon onion powder Complements garlic and adds sweetness.
1 teaspoon smoked paprika Provides a smoky flavor.
1 cup barbecue sauce Choose your favorite brand or homemade.
2 tablespoons olive oil Helps spices stick and promotes crispiness.
1 tablespoon apple cider vinegar Balances the sweetness of the barbecue sauce.

Equipment

grill or oven

Method

Marinate the chicken wings with olive oil, salt, black pepper, garlic powder, onion powder, and smoked paprika for at least 30 minutes.
Prepare the BBQ sauce by mixing barbecue sauce with apple cider vinegar and heating it over low heat.
Preheat the grill or oven to 400°F.
Cook the wings in the oven for 40-45 minutes, flipping halfway through, or grill for 20-25 minutes until cooked through.
Glaze the cooked wings with BBQ sauce and bake for an additional 5-10 minutes.

Nutrition

Calories: 350kcalProtein: 25gSodium: 800mg

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